Our Menu

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Our Menu

Browse our Menu:

Appetizers

A1 – Potato Sambosa

Fresh potatoes prepared with onions, cilantro, fresh herbs, and spices.
A2 – Eggplant Borani

Fried eggplant, served with homemade yogurt and Afghan bread.
A3 – Beef Sambosa

Fried pastry, stuffed with ground beef, chickpeas, and herbs.
A4 – Hummus & Nan

Blend of chickpeas, tahini & traditional spices.
A5 – Garlic Whip, Hummus & Nan

Combination of Garlic Whip and Hummus served with fresh & warm Nan Br

kabobs

served with seasoned rice, chickpeas, salad & Bread

K1 – Chicken Kabob
K2 – Steak Kabob

(NY Strip)
K3 – Shami Kabob

(Ground Beef)
K4 – Spicy Chicken Kabob
K5 – Lamb Kabob
K6 – Chopan Kabob

(Lambchop)
K7 – Beef + Chicken Combo Kabob
K8 – Shah Combo Kabob

Beef, Chicken & Lamb
K9 – Lamb + Chicken Combo Kabob
K10 – Gyro Plate
K11 – Falafel Plate
K12 – Chicken Shawarma
K13 – Wattani Style Lamb
K14 – Steak + Chicken Combo Kabob

Wraps

All wraps are served with Afghan bread, lettuce, cucumber, tomatoes, onions & feta.

1. Gyro Wrap
2. Chicken Shawarma Wrap
3. Lamb Kabob Wrap
4. Chicken Kabob Wrap
5. Shami Kabob Wrap
6. Steak Kabob Wrap
7. Falafel Wrap

Specials

S1 – Afghan Bolani

Only on Sunday
S2 - Afghan Carrayee

Lamb or Chicken
S3 – Family Platter

Choose from K1 to K5 (or build your own)

Desserts

Baklava

1 piece
Cheesecake Baklava

1 piece
Nut Roll

1 piece
Phirni

Coconut pudding, 1 cup
Cream roll

1 piece

Sides

Rice – Hummus – Nan Bread – Chickpeas – Fries – Falafel – Maust Yogurt – Salad – Garlic Whip

Built over open flame. No compromise.

Forged in fire. Made to order.

Whether you’re stopping in for a quick bite or sitting down for a full meal, every dish is crafted with precision, heat, and purpose.